Haryali Homemade Desi Ghee

It is a remedy for colds, coughs,s and soft skin, but in the last few years, the credibility of saturated fats like desi ghee has been debatable. Some believe that saturated fats are bad fats but a growing body of research and most health experts agree that naturally occurring saturated fats such as desi ghee are actually good for your health. Here are six amazing health benefits that you can derive by using desi ghee regularly.

1. Boosts digestion: According to Ayurveda expert, Dr. Ashutosh Gautam, “Ghee is one of the most easily digestible fats used for cooking. Ghee is a natural remedy for balancing the heating element (pitta) of the body. It aids in digestion, prevents constipation, and helps in the excretion of toxins. Having half teaspoon of ghee with moong dal khichdi is a great way to detox.”

2. Helps in weight loss: Celebrity Nutritionist Rujuta Diwekar sets this myth straight by calling desi ghee the ‘fat that makes you thin’. In her book, ‘Don’t Lose Your Mind, Lose Your Weight’, she explains that the type of saturated fat that Desi Ghee has is the short-chain fatty acid. This helps to burn the stubborn fat in the body while regulating your metabolism.

3. High smoke point: Desi ghee has a high heat point which means that it doesn’t burn easily while other oils may break down and release free radicals when heated at high temperatures. Free radicals are unstable molecules that can cause damage to your cells and also increase the risk of disease. Moreover, Indian cooking requires a lot of sauteing, and therefore, it is better to use desi ghee which won’t break down easily.

4. Balances your hormones: According to Macrobiotic Nutritionist and Health Practitioner, Shilpa Arora, “The fat content in our body is mostly saturated fat and only 3% comes from other types. This ratio is absolutely important to know for our health and well-being. This prestigious golden elixir is rich in Vitamin K2 which builds hormones along with Vitamin A, D, E & K.”